How to Make Perfect Caramelized Apple with Puff Pastry

Caramelized Apple with Puff Pastry. We Know Your Customers' Needs and Wants. I was trying to make a dessert that is easy but still looks a little luxurious for parties. You're practically done once you've managed to prepare your caramelized apples without burning them.

Caramelized Apple with Puff Pastry Pile the apples onto the puff pastry. Mix together the caramel and cream then drizzle half of the mixture over the apples. Fold the corners of the pastry in then brush with beaten egg.

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We Know Your Customers' Needs and Wants. I was trying to make a dessert that is easy but still looks a little luxurious for parties. You're practically done once you've managed to prepare your caramelized apples without burning them.

To begin with this particular recipe, we must prepare a few components. You can cook caramelized apple with puff pastry using 22 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized Apple with Puff Pastry:

  1. It’s of Custard cream.
  2. You need of of the quantity you make with this recipe ● Custard cream.
  3. Take of tabelspoons ●Apple juice (I used Tropicana Homemade Style Apple Juice).
  4. Get of Caramelized apples.
  5. It’s of Apple.
  6. Make ready of ☆Sugar.
  7. Take of ☆Water.
  8. Prepare of Apple juice (I used Tropicana Homemade Style Apple Juice).
  9. Make ready of Butter.
  10. You need of Whipped cream.
  11. Prepare of pack Heavy cream.
  12. Prepare of Apple juice (I used Tropicana Homemade Style Apple Juice).
  13. Make ready of Sugar.
  14. Get of Puff pastry.
  15. Prepare of packet Frozen puff pastry.
  16. It’s of ■Egg yolk.
  17. Prepare of ■Apple juice (I used Tropicana Homemade Style Apple Juice).
  18. Take of For decoration.
  19. Take of Powdered sugar.
  20. Prepare of Ice cream.
  21. Prepare of Mint leaves (optional).
  22. Get of Diced nuts.

Coat the apples with the cinnamon mixture. Unfold the pastry sheet on a lightly floured surface. Set aside to cool slightly before slicing. Meanwhile, open the tin of caramel and place in a saucepan over low heat.

step by step to make Caramelized Apple with Puff Pastry:

  1. Take out the frozen puff pastry from the freezer, and bring it to room temperature..
  2. Start making the custard cream. Please refer to. Follow the instructions up to Step 5. Mix in the apple juice as instructed in Step 6. https://cookpad.com/us/recipes/144796-seriously-delicious-microwave-cooked-custard-cream.
  3. When the custard cream is cooled a little, add the rum, stir it again, and it's ready..
  4. Peel and thinly slice the apple. Put the ☆ ingredients in a frying pan, and heat over medium heat..
  5. When the bubbles have become smaller, add the apple. Coat the apple in the syrup while shaking the frying pan..
  6. The apple will be caramelized gradually, so keep simmering while watching it carefully not to burn..
  7. When the caramelized apple has turned to a golden brown, add the butter and apple juice, and mix together well. The caramelized apple is ready..
  8. Start preheating the oven (refer to the puff pastry packet for baking temperature and time)..
  9. Cut out the room temperature puff pastry into circles (3 pieces per person). I used a ring mold. If you don't have a ring mold, use a glass or something similar!.
  10. You can cut the puff pastry into squares with a knife, too! It's cute if you cut it into small pieces to serve individually. Or if you are making it for a large number of people, you can bake it as it is!.
  11. Combine the ■ ingredients well to make an egg wash. Brush over the surface of the puff pastry, and bake as instructed on the puff pastry packet..
  12. Meanwhile, whip the heavy cream with sugar..
  13. When the puff pastry has baked, cool it a little. Then let's assemble the mille-feuille!.
  14. Assemble as follows: Puff pastry, custard cream, puff pastry, whipped cream, puff pastry, custard cream, caramelized apple..
  15. Add diced nuts on top of the whipped cream to taste..
  16. Add powdered sugar, ice cream or mint on top to taste..

Heat until warmed through, then drizzle over the tart just before serving. Dissolve cornflour in water; add to pan. Stir in brown sugar and cinnamon. The classic apple pie gets a twist with soft caramelised apples and homemade rough puff pastry. Before you jump to Caramelized Apple with Puff Pastry recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

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