Recipe of Quick Bulgur Porridge with Pumpkin and Apples

Bulgur Porridge with Pumpkin and Apples. All You Want to Know About Entertainment. Please note: All terms of storage are approximate, as all kitchen equipment is different. We do not take responsibility for your cooking, food storing and other experiences.

Bulgur Porridge with Pumpkin and Apples Add the honey, aromatics and salt. This prevents the apple from discolouring. Fry the cashews, walnuts and raisins in coconut oil and set aside.

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In this recipe, we will certainly review how to make a full Bulgur Porridge with Pumpkin and Apples with ideas so that it feels tasty as well as soft when you eat it. This treat will be even more best when you take pleasure in while unwinding or consuming with your household. Bulgur Porridge with Pumpkin and Apples is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Bulgur Porridge with Pumpkin and Apples is something that I have loved my whole life. They’re fine and they look wonderful.

All You Want to Know About Entertainment. Please note: All terms of storage are approximate, as all kitchen equipment is different. We do not take responsibility for your cooking, food storing and other experiences.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bulgur porridge with pumpkin and apples using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Bulgur Porridge with Pumpkin and Apples:

  1. Get 1 cup of bulgur.
  2. Prepare 3.5 of – 4 oz pumpkin.
  3. Take 2 tablespoons of sugar.
  4. You need 1 cup of milk.
  5. Make ready 1/2 cup of water.
  6. Get to taste of Cinnamon.
  7. Take 1/2 of apple.
  8. Get 1/4 cup of unsalted butter.
  9. Get 1/4 cup of dried apricots (we put more).
  10. Get 1 cup of raspberries.
  11. Take 1 cup of physalis.

Put the roughly chopped apples in a saucepan with the pumpkin and add a little water. Mash up the apple and pumpkin a bit by stirring then add the oats, spices and. Stir together coconut milk, pumpkin, maple syrup, apples, pumpkin pie spice, cinnamon, and sea salt over medium high heat. Please note: All terms of storage are approximate, as all kitchen equipmen. cookpad.japan.

Instructions to make Bulgur Porridge with Pumpkin and Apples:

  1. Cut pumpkin into cubes.
  2. Slice dried apricots.
  3. Mix bulgur with pumpkin, dries apricots, 1tbsp sugar, water and milk in a pot and cook on low heat for 20 minutes. Add water to a pot only if you see that all water has evaporated already after 5-10 minutes. Stir it regularly.
  4. Meanwhile peel and chop an apple into small cubes.
  5. Melt butter.
  6. After 20 minutes of cooking add half of melted butter to bulgur and stir.
  7. The rest of butter put into pan, mix with apple and rest of sugar and fry on medium heat to slightly caramelize apples (for 1-5 minutes).
  8. Place apples on top of bulgur in your lunch box.
  9. Wash raspberries and physalis.

Photo about Grain sweet porridge with pumpkin. Add a splash more water or milk if it starts looking dry. When the rice is soft and the porridge is thick and creamy, stir in the butter and sugar. For cooking Bulgur with vegetables, including pumpkin, usually use a cauldron or thick-walled pan with a non-stick coating, but such dishes can be successfully cooked in a pan and in a slow cooker. The choice of recipe and method of preparation depends on the presence in the house of certain products, suitable kitchen utensils, as well as the culinary preferences of the cook and those people.

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