Easy Onion Tomato Pasta. So You Can Look Thin, Feel Healthy, Energetic And Confident. Check Out Pasta Sauce Recipes on eBay. Fill Your Cart With Color today!
Wipe out the pan and add the pasta, garlic and parsley stalks. Firstly peel, cut and dice the onion and garlic. Then preheat a drop of oil in a frying pan on a low to medium heat.
So You Can Look Thin, Feel Healthy, Energetic And Confident. Check Out Pasta Sauce Recipes on eBay. Fill Your Cart With Color today!
Easy Onion Tomato Pasta is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Easy Onion Tomato Pasta is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook easy onion tomato pasta using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Onion Tomato Pasta:
- Get of tomatos.
- You need of Olive oil.
- Get of Cooked pasta.
- Make ready of White onions.
Stir in the tomatoes, chilli flakes, balsamic vinegar and sugar. I put them in a blender in order to make the sauce. When the onions were slightly golden, I add the pureed tomatoes, garlic, pepper, salt and a teaspoon of sugar. When the pasta is done, toss with a tablespoon of olive oil and add to the sauce.
Steps to make Easy Onion Tomato Pasta:
- Chop tomatos.
- Mix together in pan onions, tomatos. Add olive oil, salt, pepper 😀.
Heat olive oil in a large, high-sided sauté pan over medium heat until shimmering. Carefully pour in the crushed tomatoes. Cook the pasta according to the packet instructions. Cook pasta in a large pot of salted water until al dente. To make the tomato sauce, cook onion and garlic in olive oil until soft and translucent.
Well that’s going to wrap it up with this exceptional food easy onion tomato pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!