Nana' s Meatloaf. Here's how to make my favorite thing in the whole world – my Mom's vegetarian casserole. This was our favorite recipe growing up. I love to sauté my veggies to enhance their flavors to the meatloaf.
This is my Nana's ever famous simple recipe. My friends and family love it, and you can add whatever you like – it's the. Contact Meat Loaf on Messenger. meatloaf.net.
Here's how to make my favorite thing in the whole world – my Mom's vegetarian casserole. This was our favorite recipe growing up. I love to sauté my veggies to enhance their flavors to the meatloaf.
Nana' s Meatloaf is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Nana' s Meatloaf is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have nana' s meatloaf using 12 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Nana' s Meatloaf:
- Make ready 1 large of egg or two small.
- Take 3 clove of fresh minced garlic.
- Make ready 1/2 cup of Shredded Parmesan cheese.
- Make ready 2 1/2 tsp of Tyme, oregano Can use an Italian mix.
- Prepare 2 1/2 tsp of seasoning salt, of course less can be used..
- Take 1/2 medium of chopped onion.
- You need 2 tbsp of ketchup (optional).
- It’s 2 medium of Sized hot Italian sausage or 3/4 cup of ground. remove skin if using tube sausage..
- Prepare 1 small of Tomato.
- You need 1 large of Jar of your favorite tomato sauce or spaghetti sauce..
- Take 3/4 cup of bread crumbs, If looking for gluten free, or low carb you may omit this step entirely..
- Get 2 lb of lean ground beef, or turkey. i use extra lean, so there's no extra fat.
Meatloaf-meets-Wellington-meets-sausage-roll and with a line of hard-boiled eggs hidden inside. Try this tasty, easy meatloaf made with onion soup mix and ketchup. This is a classic recipe that's very popular for its simplicity and onion flavor. Momma's Meatloaf is a classic meatloaf that has the best flavor ever!
Steps to make Nana' s Meatloaf:
- Begin by allowing meat to sit out for a little so it's not so uncomfortably cold to handle. Be sure not to let it sit out for too long as this is not good. Just enough to be comfortable to handle. extra cold raw meat can cause discomfort to the person mixing it by hand, so often times this process is rushed, and the ingredients are not mixed properly..
- This can be cooked in both the crock pot and oven. If cooking in oven be sure to cover lightly with foil. Allow to vent. Preheat oven to 375, and cook for 40mins If using crock pot method cook on low for 3-4 hours..
- In a large mixing bowl, add sausage and blend well with beef. shape meat into a crater. Add egg, and mix well. Shape back into crater..
- Chop fresh garlic, onion, tomato , and ketchup place into crater.
- Sprinkle seasoning salt, and fresh herbs, or Italian seasoning.
- Add bread crumbs & Parmesan cheese.
- Blend thoroughly..
- Pour sauce on bottom of baking dish or crock pot. If baking, cover loosely with foil to allow venting. Otherwise, place in crock pot, set on low, for 3-4 hours..
This meatloaf recipe is easy to make, holds together, and has the best glaze on top! Meatloaf is one of the classic, quintessential. While I have a favorite meatloaf recipe that I make all the time, this Quaker Oats meatloaf is a quicker alternative. Meatloaf has always been one of the best ground beef dinner ideas around! Home » Meat Recipes » Juicy Keto Meatloaf.
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