Steps to Prepare Speedy Brad's Marinated Flank Steak & Ravioli Marinara

Brad's Marinated Flank Steak & Ravioli Marinara. Remove as much air from bag as possible. Brad's Marinated Flank Steak & Ravioli Marinara Did not have time to make pasta. So I bought an organic tomato, mozzarella, basil ravioli and made the marinara sauce.

Brad's Marinated Flank Steak & Ravioli Marinara A marinade made with soy sauce, honey and garlic makes this cut extra delicious. Flank steak is a lean, somewhat tough but flavorful cut of beef that benefits from the tenderizing effects of a marinade. In this recipe the flank steak is marinated overnight in a flavorful.

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Remove as much air from bag as possible. Brad's Marinated Flank Steak & Ravioli Marinara Did not have time to make pasta. So I bought an organic tomato, mozzarella, basil ravioli and made the marinara sauce.

To get started with this particular recipe, we must first prepare a few components. You can cook brad's marinated flank steak & ravioli marinara using 32 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Brad's Marinated Flank Steak & Ravioli Marinara:

  1. Prepare of For the steak.
  2. Make ready of flank steak.
  3. Take of minced garlic, divided.
  4. Prepare of olive oil.
  5. Prepare of red wine, I used cabernet.
  6. It’s of Sea salt and white pepper.
  7. Take of rubbed sage.
  8. You need of red chili flakes.
  9. Make ready of balsamic vinegar.
  10. It’s of each, dry thyme, oregano, and parsley.
  11. Take of basil leaves, bruised.
  12. You need of lg crimini mushrooms, sliced thin.
  13. Make ready of medium sweet onion, sliced thin.
  14. Prepare of brown sugar.
  15. Prepare of For the ravioli.
  16. Prepare of Proper servings of desired ravioli.
  17. You need of lg can crushed tomatoes.
  18. You need of medium can of fire roasted diced tomatoes.
  19. Prepare of small shallots, minced.
  20. It’s of minced garlic.
  21. Take of butter.
  22. You need of Roma tomatoes, cut into 1 " squares.
  23. You need of beef bouillon cubes.
  24. Prepare of chicken bouillon cubes.
  25. Take of olive oil.
  26. Take of balsamic vinegar.
  27. Prepare of sugar.
  28. It’s of each, dried mustard, salt, pepper.
  29. Take of each, dried oregano, dried thyme, chili powder.
  30. Make ready of lg fresh basil leaves, chopped.
  31. You need of red wine.
  32. Make ready of quality parmesan cheese, grated.

Ingredients of Brad's Marinated Flank Steak & Ravioli Marinara You need of For the steak. Brad's kalbi flank steak with carmelized onions instructions. Lay flank steak out on a LG cutting board. This is a large batch, and can be frozen and used again.

step by step to make Brad's Marinated Flank Steak & Ravioli Marinara:

  1. Marinate the steak. Add all ingredients for steak except mushrooms, 2 cloves garlic, onions, and brown sugar in a large ziploc bag. Mix well and add steak. Remove as much air from bag as possible. Place in fridge overnight..
  2. When ready to cook, start with the marinara sauce. Heat a lg Dutch oven over medium heat. Add olive oil and shallots. Saute until shallots sweat off but do not brown. Add garlic and saute a couple more minutes. Add rest of ingredients except ravioli and parmesan cheese. Bring to a simmer and adjust seasoning to taste. Simmer at least an hour, covered..
  3. Heat 2 lg frying pans over medium heat and get 4 qts salted water on to boil..
  4. Add 1 tbs oil to each pan. Be careful when you add the steak to the pan. The oil may pop a bit. Add the mushrooms and onions to the other pan. Cook steak until it browned well on all sides. If pan is oven safe. Put into a 375 degree oven on the middle rack for 8-10 minutes. Saute mushrooms and onions until the water has sweated off..
  5. Turn heat to medium low. Continue to saute until you start to see caramelization. Add remaining garlic and brown sugar. Saute until well caramelized..
  6. Meanwhile cook ravioli per instruction. Drain and rinse in hot water..
  7. Remove steak from oven and let rest for 5-7 minutes covered with foil. Slice..
  8. Plate ravioli, top with sauce. Garnish with parmesan fresh basil and olives (optional). Plate sliced steak. Top with onions and mushrooms. Serve immediately. Enjoy..

Place steak in a large zip lock bag. Brad's kalbi flank steak with carmelized onions step by step. Lay flank steak out on a LG cutting board. This is a large batch, and can be frozen and used again. Place steak in a large zip lock bag.

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