Amy's Simple Shepherds Pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a What follows is a simple recipe for a ground beef version of Shepherd's Pie. The original recipe comes from my friend Frances Hochschild, and her.
This simple shepherd's pie is French Canadian style, with corn, sometimes called Pate Chinois. It's a little twist on shepherd's pie but it's simple, delicious and sticks to your ribs on a cold, wintry night! Leftovers (not typical in my house!) are even better as the flavors all blend nicely.
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Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a What follows is a simple recipe for a ground beef version of Shepherd's Pie. The original recipe comes from my friend Frances Hochschild, and her.
To begin with this recipe, we must first prepare a few components. You can have amy's simple shepherds pie using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Amy's Simple Shepherds Pie:
- You need of ground beef.
- It’s of 16oz. jar of beef gravy.
- Take of onion, diced.
- Get of sour cream & onion instant mashed potatoes.
- Get of cheese flavored instant mashed potatoes.
- Get of 12oz. package of shredded cheddar cheese.
- Prepare of season salt.
- You need of eggs, beatened.
Shepherd's Pie is one of those foods that brings a smile to everyone's face – especially when you get seconds! A deeply savoury lamb and vegetable filling While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. This is a timeless classic – make this once and you'll make it. Cottage Pie uses ground beef, while Shepherd's Pie uses ground lamb.
step by step to make Amy's Simple Shepherds Pie:
- Brown ground beef & season with season salt or to taste. Add onion 3/4 way cooking. Drain grease, add gravy & set aside..
- Prepare potatoes as directed on package. Mixing all packages together. When potatoes almost done, add 1/2 package of shredded cheese..
- In 13×9 in. pan, put meat on bottom & spread. Then add potatoes on top & spread..
- Take eggs & pour over top of potatoes. Poke holes in potatoes to get egg to help combine dish..
- Sprinkle rest of cheese on top, cover with foil & bake for 30 minutes in a 375° preheated oven..
- Serve with a side of veggies. I use frozen mixed veggies, peas, corn, or carrots..
I called this recipe Making the best Shepherd's Pie is not difficult. But, there are a few steps to it. You have to make the meat This recipe was simple and the results were simply delicious. A perfect blend of spices and other. Shepherd's pie, also known as cottage pie is a meat pie topped with mashed potatoes.
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