Easiest Way to Make Homemade Breakfast poached egg toast with avocado cream, salmon and hollandaise

Breakfast poached egg toast with avocado cream, salmon and hollandaise.

Breakfast poached egg toast with avocado cream, salmon and hollandaise

You’re running out stock of snacks in your home?, it’s Brad, Don’t worry, you can make your very own breakfast poached egg toast with avocado cream, salmon and hollandaise, you understand. The taste is not substandard to the very same kick that’s generally sold in coffee shops when you are hanging around.

Breakfast poached egg toast with avocado cream, salmon and hollandaise is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Breakfast poached egg toast with avocado cream, salmon and hollandaise is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook breakfast poached egg toast with avocado cream, salmon and hollandaise using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Breakfast poached egg toast with avocado cream, salmon and hollandaise:

  1. Make ready 2 of Bread slices.
  2. Prepare 2 of Eggs.
  3. Get of Salmon to your taste.
  4. It’s of Avocado cream.
  5. Take 1 tbsp of Cream cheese.
  6. Make ready 1/2 of avocado.
  7. Take of 1/2 tbsp Lemon juice.
  8. Get of Salt to the taste.
  9. You need of Pepper to the taste.
  10. You need of Hollandaise.
  11. It’s 2 of egg yolks.
  12. Prepare 1 teaspoon of Dijon mustard.
  13. Get 1/2 tbsp of lemon juice.
  14. Get of 8 tbsp unsalted butter.

Instructions to make Breakfast poached egg toast with avocado cream, salmon and hollandaise:

  1. Mix all the ingredients for avocado cream until they’re smooth like paste.
  2. Poach eggs for 3 min in boiling water and in the meantime make toasts.
  3. Mix the ingredients for hollandaise except butter with a blender(I used hand blender) and after all ingredients are cooperated start slowly adding melted butter while still blending.
  4. Assemble your dish starting with covering toasts with avocado spread ☺️.

Well that is going to wrap it up for this exceptional food breakfast poached egg toast with avocado cream, salmon and hollandaise recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!