Easiest Way to Prepare Favorite Pineapple Chicken Adobo

Pineapple Chicken Adobo. Chicken adobo is a very well known Filipino dish. This recipe is similar except it uses pineapple tidbits to make the dish sweeter. It was then drained from the marinade and browned.

Pineapple Chicken Adobo It can be cooked with more liquid or as dry or "adobong tuyo"and some Filipino like to add a little bit of red chili in it which make it – spicy chicken adobo. Add in the sweet potatoes, soy sauce, vinegar, black pepper, pineapple syrup, sugar, and water enough to cover the chicken or depending on how dry or saucy you want your adobo to be. Let the mixture simmer until the chicken and sweet potatoes are almost cooked.

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In this dish, we will go over how to make a complete Pineapple Chicken Adobo with suggestions so that it really feels yummy as well as soft when you eat it. This treat will be much more perfect when you enjoy while relaxing or consuming with your household. Pineapple Chicken Adobo is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Pineapple Chicken Adobo is something which I have loved my whole life. They are fine and they look fantastic.

Chicken adobo is a very well known Filipino dish. This recipe is similar except it uses pineapple tidbits to make the dish sweeter. It was then drained from the marinade and browned.

To begin with this recipe, we must first prepare a few components. You can have pineapple chicken adobo using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Pineapple Chicken Adobo:

  1. Get of chicken drumsticks.
  2. Prepare of soysauce.
  3. Make ready of white vinegar.
  4. You need of pineapple tidbits.
  5. Make ready of small potatoes chopped.
  6. Take of medium onion.
  7. Get of garlic.
  8. Make ready of brown sugar.
  9. Get of bay leaf.
  10. Make ready of Lemon, pepper mix spices.

Add in the Pineapple and simmer for another minute. In a large wok sauté garlic in oil using low heat until golden brown. Remove from pot and set aside. Add chicken and fry until brown on all sides.

Steps to make Pineapple Chicken Adobo:

  1. I just mixed everything all up and cook for 30mins till the chicken meat gets tender. I put the tidbits lastly. 😁.
  2. Serve while it's hot..

Cooking Procedures : In a saucepan, combine chicken with salt, pepper, garlic, bay leaf, vinegar, soy sauce, and atsuete oil. Bring to a boil then simmer until chicken is tender. How to cook chicken adobo: Combine all ingredients except cooking oil, pineapple tidbits and tomato. Place in a skillet, cover and simmer until chicken is tender. Marinate the chicken with all the ingredients except water.

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