Chunky vegetable omelette.
Do you running out stock of snacks in your home?, it’s Louise, Don’t fret, you can make your very own chunky vegetable omelette, you know. The taste is not inferior to the very same kick that’s typically offered in cafes when you are hanging out.
In this recipe, we will talk about exactly how to make a total Chunky vegetable omelette with ideas so that it really feels tasty as well as soft when you chew it. This treat will certainly be a lot more ideal when you enjoy while kicking back or eating with your household. Chunky vegetable omelette is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Chunky vegetable omelette is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chunky vegetable omelette using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chunky vegetable omelette:
- Get 4 of free range Eggs.
- Get 4 Tablespoons of lactose free milk.
- Make ready 1 of small head of Broccoli (cut into chunks).
- Prepare 125 g of Cherry or grape tomatoes (halved).
- It’s 1/2 of red Capsicum (cut into strips).
- Take 60 g of Goats Feta (crumbled).
- Get of Olive oil spray.
- Take Pinch of Murray river sea salt.
- Make ready 2 of pinched Cracked pepper.
Instructions to make Chunky vegetable omelette:
- Spray and preheat a non-stick fry pan over medium high heat..
- In a small bowl, mix eggs, milk, salt & pepper..
- Pour eggs into pan, once cooked, reduce heat to low..
- Cut all vegetables & place on top of Omelette, sprinkle with Feta over the top..
- Cover & cook, until eggs are cooked through. Or alternatively you can place fry pan (make sure it's oven proof) in 180° celcius oven uncovered to cook through, this is my preferred method..
- Enjoy! 😉.
Well that’s going to wrap it up for this special food chunky vegetable omelette recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!