Recipe of Perfect Tofu Hamburg Steak

Tofu Hamburg Steak. While regular hamburger steak is made from ground pork and beef, Tofu Hamburger Steak is made from a mixture of Tofu and ground meat. Although Tofu Hamburger Steak has fewer calories and a little softer texture, it tastes meaty enough for meat lovers. Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces.

Tofu Hamburg Steak Tofu Hamburg steak Cooking circle Waribashi Tokyo Ichigaya. You mince a onion. next it is fried. It's added to a bowl including meat,tofu,fried onion, miso,egg,and salt and pepper.

Do you running out supply of treats at home?, it’s Louise, Don’t fret, you can make your very own tofu hamburg steak, you understand. The taste is not inferior to the exact same kick that’s generally marketed in cafes when you are hanging around.

In this dish, we will go over just how to make a complete Tofu Hamburg Steak with suggestions to make sure that it really feels yummy and soft when you chew it. This snack will certainly be even more best when you appreciate while kicking back or eating with your household. Tofu Hamburg Steak is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Tofu Hamburg Steak is something which I’ve loved my whole life.

While regular hamburger steak is made from ground pork and beef, Tofu Hamburger Steak is made from a mixture of Tofu and ground meat. Although Tofu Hamburger Steak has fewer calories and a little softer texture, it tastes meaty enough for meat lovers. Tofu Hamburger Steak is much less greasy, and it goes with many different kinds of sauces.

To begin with this particular recipe, we must first prepare a few components. You can cook tofu hamburg steak using 18 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Tofu Hamburg Steak:

  1. Get of medium firm tofu (about 9 oz).
  2. Make ready of round pork (50%) and beef (50%).
  3. Take of onion, minced.
  4. You need of panko bread crumbs.
  5. Take of Salt and pepper to taste.
  6. Get of Nutmeg to taste.
  7. Prepare of egg.
  8. It’s of (For mushroom sauce).
  9. It’s of water (about 3/5 cup).
  10. Prepare of dashi powder.
  11. Take of shimeji mushrooms (Can be substituted with 100g maitake mushrooms).
  12. You need of soy sauce.
  13. Make ready of mirin.
  14. Get of ginger, grated.
  15. Take of katakuri-ko (Can be substituted with corn starch).
  16. Get of (For garnish).
  17. Take of daikon radish, grated.
  18. Get of Shiso leaves, broccoli, tomato.

Tofu Hamburg Steak step by step. Saute minced onion until golden brown. Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Flip the patties, cover the pan with a lid and.

Instructions to make Tofu Hamburg Steak:

  1. Saute minced onion until golden brown..
  2. Pat-dry tofu..
  3. Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Mix well..
  4. Form the meat mixture into 5-6 patties..
  5. Heat 1 tablespoon oil (not included in the ingredient list) in a pan over medium heat, and saute one side of the patties..
  6. Flip the patties, cover the pan with a lid and steam for 3 minutes over medium heat..
  7. Remove the lid and brown both sides of the patties over high heat..
  8. While steaming the patties, put water, dashi powder, shimeji mushrooms, soy sauce, mirin and ginger into a sauce pan and bring it to a boil..
  9. Dissolve katakuri-ko with one tablespoon of water..
  10. Reduce the heat under the sauce mixture and add katakuri-ko solution. Stir well until the sauce thickens.
  11. Plate the patties on a plate, pour the mushroom sauce and top with grated daikon radish. Serve with julienned shiso leaves, tomato, and boiled broccoli..

Put the fu pieces in a plastic baggie and use a pestle or something hard to crush the pieces into a powder. Put sauted onion, tofu,ground meat, panko, salt, pepper, nutmeg and egg into a bowl. Ground meat – Japanese often make hamburger steak from "Aibiki mince". Aibiki is minced beef and pork combined. The larger the pork portion in the mixture the more tender the hamburger steak will be generally speaking.

Finally that is going to wrap it up for this exceptional food tofu hamburg steak recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!