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Instant Pot Top Round beef steak is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Instant Pot Top Round beef steak is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook instant pot top round beef steak using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Instant Pot Top Round beef steak:
- Take of Grapeseed or olive oil.
- You need of Top Round beef steaks.
- Get of Beef Bullion cubes(s).
- Get of Pink himalayan sea salt.
- Get of water.
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Steps to make Instant Pot Top Round beef steak:
- Set pot to HIGH saute and pour grapeseed or olive oil in to cover bottom.
- Add steaks and sear for 2-3 minutes or until they move freely without sticking to bottom.
- After searing one side, grind a generous amount of pink Himalayan sea salt to one side of the meat for tenderizing and flavor.
- Remove meat as needed until all steaks have been seared.
- Add one cup of water to the oil along with the bullion cube (I recommend pouring up the water ahead of time and letting the bullion dissolve in it while I sear the meat).
- Place meat inside, staggering if you are stacking. I don't use the trivet so the meat will sit in the liquid.
- Set pot to pressure cook HIGH for 20 minutes. Pulse or natural release for 10 them quick release pressure and serve.
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