Easiest Way to Make Award-winning Top Round Steak with Green Beans and Potatoes

Top Round Steak with Green Beans and Potatoes. Choose from the world's largest selection of audiobooks. It's The Most Wonderful Time Of The Year, Almost! Add butter, bacon drippings, green beans, and potatoes to a pan.

Top Round Steak with Green Beans and Potatoes Top Round Steak with Green Beans and Potatoes instructions. Heat an oven safe dish, I used two cast Iron skillets. When the first side is seared turn and add butter.

Choose from the world's largest selection of audiobooks. It's The Most Wonderful Time Of The Year, Almost! Add butter, bacon drippings, green beans, and potatoes to a pan.

Top Round Steak with Green Beans and Potatoes is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Top Round Steak with Green Beans and Potatoes is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have top round steak with green beans and potatoes using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Top Round Steak with Green Beans and Potatoes:

  1. Get of —–Steak——.
  2. It’s 2 pounds of top round steak.
  3. It’s 1 stick of butter.
  4. Prepare 1 teaspoon of salt, I used Pink Himalayan salt.
  5. Prepare of —–Green Beans and Potatoes——-.
  6. Prepare 2 pounds of whole green beans.
  7. Make ready 2 tablespoons of butter.
  8. Get 4 teaspoons of bacon drippings.
  9. Take 1 teaspoon of salt, I used Pink Himalayan salt.
  10. Take 1 pound of red potaoes.

Baste the steaks often, and sear the second side. Add butter, bacon drippings, green beans, and potatoes to a pan. Add the potatoes, onion slices, and green beans to the crock pot. In a bowl, combine the tomato soup and tomatoes; stir to blend.

step by step to make Top Round Steak with Green Beans and Potatoes:

  1. Heat an oven safe dish, I used two cast Iron skillets. Preheat oven to 450 degrees Fahrenheit. Sear the steaks..
  2. When the first side is seared turn and add butter. Baste the steaks often, and sear the second side..
  3. Coarsely chop the potatoes. Add butter, bacon drippings, green beans, and potatoes to a pan. Cover and cook 3 minutes.
  4. Finely dice the onion. Add to the potatoes and beans, salt, and cover, continue to cook till potatoes are fork tender..
  5. When the second side is seared, salt, and put steaks in the oven for 10 minutes. Then baste and return to oven for 5 minutes..
  6. Plate and I hope you enjoy! Add dripping of steaks to top of steaks.

Pour the tomato mixture over the vegetables. Top Round Steak with Green Beans and Potatoes instructions. Heat an oven safe dish, I used two cast Iron skillets. When the first side is seared turn and add butter. Baste the steaks often, and sear the second side.

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