Foul (Lebanese breakfast).
Hi Mommoy are you starting to run out stock of snacks in your home?, it’s me, Dave, Do not worry, you can make your own foul (lebanese breakfast), you understand. The preference is not substandard to the exact same kick that’s normally marketed in coffee shops when you are hanging around.
Foul (Lebanese breakfast) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Foul (Lebanese breakfast) is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have foul (lebanese breakfast) using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Foul (Lebanese breakfast):
- It’s 2 cans of Foul /Fava bean.
- Get 1 tsp of salt.
- Make ready 1 tsp of ground cumin.
- Get 3 tbsp of lemon juice.
- Take 2 of garlic cloves (finely chopped).
- Take As needed of Olive oil.
- You need 1 cup of water.
step by step to make Foul (Lebanese breakfast):
- Wash the fava beans and boil them with a cup of water..
- When the water reduces and the beans become soft, turn the fire off and place them into a mixing bowl..
- Add chopped garlic, salt, cumin and lemon juice and mash them lightly..
- It's ready to serve with olive oil on top and tomatoes, pickles, and raddish on the side..
So that’s going to wrap this up with this special food foul (lebanese breakfast) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!