Smoked Sausage Breakfast.
Hi Mommoy are you starting to run out stock of snacks in the house?, it’s Jim, Don’t fret, you can make your very own smoked sausage breakfast, you know. The preference is not inferior to the exact same kick that’s typically offered in cafes when you are hanging out.
In this dish, we will certainly review exactly how to make a full Smoked Sausage Breakfast with ideas to make sure that it really feels delicious as well as soft when you chew it. This treat will be much more ideal when you take pleasure in while kicking back or consuming with your household. Smoked Sausage Breakfast is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Smoked Sausage Breakfast is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook smoked sausage breakfast using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smoked Sausage Breakfast:
- It’s 1 package (14 ounce) of smoked sausage).
- Take 10 of eggs.
- Make ready 1/8 teaspoon of black pepper.
- It’s 1/8 teaspoon of crushed red pepper.
- Prepare 1/8 cup of milk or creamer.
- You need of Olive oil.
- It’s 1 of onion, sliced.
- Take 2 cups of shredded triple cheddar cheese.
- You need of Green onions for topping.
Instructions to make Smoked Sausage Breakfast:
- Slice up your smoked sausage, set to the side…….
- In a large bowl combine eggs, black pepper and crushed red pepper, set bowl to the side……
- Now add in your milk or creamer, whisk lightly…….
- Heat a few tablespoons of olive oil in a large pan……..
- Take your sliced onion and smoked sausage and sauté in olive oil until onion is slightly tender and sausage is browned…….
- Add in your egg mixture, stir lightly…….
- Reduce heat to low and add your shredded triple cheddar cheese on top of eggs, stir lightly then add some chopped green onions on top of cheese, cover until cheese has melted and eggs are set……..
- Serve and enjoy 😉!.
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